Value ChampionPellet Grill

Pit Boss Sportsman 820

Last Updated

First Published

Recently reviewedThis review was last reviewed on June 21, 2026.
Pit Boss Sportsman 820 pellet grill product photo

The Sportsman 820 is Pit Boss's answer to mid-tier Traegers — 820 sq in of cooking area, a PID controller, WiFi connectivity, and a slide-plate flame broiler for direct-flame searing. All under $700.

What We Love

  • +820 sq in cooking area is generous for the price
  • +PID controller holds ±15°F at smoking temps
  • +WiFi works through the Pit Boss app
  • +Slide-plate broiler for 500°F+ direct searing
  • +21 lb hopper handles overnight cooks
  • +5-year warranty

Watch Out For

  • WiFi setup is fiddly (2.4GHz only)
  • App interface is clunky compared to Traeger
  • Temperature swings widen to ±25°F in cold weather
  • Hopper lid doesn't seal — pellets absorb moisture
  • Assembly takes 2-3 hours

Specifications

Cooking Area

820 sq in

Hopper

21 lbs

Controller

PID with WiFi

Temp Range

180°F to 500°F

Material

Heavy-gauge steel

Warranty

5 years

The Full Review

I tested the Sportsman 820 against a Traeger Pro 575 for three months. The Pit Boss has 245 more square inches, the same WiFi capabilities, and costs $200 less. For most cooks, that's an easy trade.

The PID controller is the real upgrade over older Pit Boss models. At 225°F, it holds within ±15°F in mild weather. That's not best-in-class (a premium Traeger hits ±5°F), but it's plenty stable for excellent brisket and pork.

The slide-plate broiler is what makes this a true two-zone grill. Slide the plate aside and direct flame from the firepot hits the grates. I've measured 550°F+ at grate level — genuine searing capability without changing grills.

WiFi is the weak link. Setup took me 20 minutes of fiddling with the app and rebooting the controller. Once connected, it works reliably. The app itself is functional but ugly — graphs are basic and the UI feels dated.

Cold weather (sub-20°F Minnesota mornings) widens temperature swings to ±25°F. A thermal blanket ($60 aftermarket) tightens that up considerably.

How Does It Compare?

At a glance against its closest pellet grill rivals.

GrillRatingPriceBest For
Pit Boss Sportsman 820 (this) 4.3$649Mid-tier Pit Boss with WiFi, PID controller, and 820 sq in of cooking surface for under $700 — the value pick in mid-size pellet grills.
Pit Boss Navigator 850 4.4$697Pit Boss's mid-size workhorse pellet grill.
Pit Boss Platinum Laredo 1000 4.3$599Budget-friendly pellet option with enormous cooking area, solid temp control, and accessible pricing.

Who Is It For?

First-time pellet grill buyers who want WiFi and PID without spending $1,000+. Families who entertain regularly and need 800+ sq in. Cooks who want searing capability included.

Final Verdict

The Pit Boss Sportsman 820 at $649 is the best mid-size pellet grill under $700. The WiFi and slide-plate broiler aren't class-leading, but they work, and the cooking area is genuinely generous.

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Common Questions

Frequently Asked Questions

Is the Pit Boss Sportsman 820 worth the price?
The Pit Boss Sportsman 820 at $649 is the best mid-size pellet grill under $700. The WiFi and slide-plate broiler aren't class-leading, but they work, and the cooking area is genuinely generous. At $649, value depends on your priorities; check the pros and cons above before deciding.
Who is the Pit Boss Sportsman 820 best for?
First-time pellet grill buyers who want WiFi and PID without spending $1,000+. Families who entertain regularly and need 800+ sq in. Cooks who want searing capability included.
What are the biggest strengths of the Pit Boss Sportsman 820?
The standout strengths: 820 sq in cooking area is generous for the price; PID controller holds ±15°F at smoking temps; WiFi works through the Pit Boss app. Also worth noting: Slide-plate broiler for 500°F+ direct searing.
What are the downsides of the Pit Boss Sportsman 820?
The honest trade-offs: WiFi setup is fiddly (2.4GHz only); App interface is clunky compared to Traeger; Temperature swings widen to ±25°F in cold weather. None are dealbreakers for most buyers, but worth knowing before you commit.
What's the warranty on the Pit Boss Sportsman 820?
Pit Boss Sportsman 820 ships with a 5 years warranty. Coverage details vary by component — check the manufacturer's terms for what's covered (cookbox, burners, grates) and for how long.
Where is the best place to buy the Pit Boss Sportsman 820?
Amazon typically has the most competitive price and fastest shipping for the Pit Boss Sportsman 820. Check the manufacturer's site for occasional direct sales, and big-box stores (Home Depot, Lowe's) if you want to inspect one in person before buying.

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Are pellet grills worth it?
If you want set-and-forget smoking with WiFi monitoring, yes — pellet grills are transformative. Set the temperature, walk away, and come back to perfect ribs 6 hours later. The trade-off is searing: pellet grills max out around 500°F, so you won't get steakhouse crusts without a sear box.
How long do a bag of pellets last?
A 20 lb bag of pellets runs about 6-8 hours at 225°F (low and slow), or 1-2 hours at 450°F. Plan on roughly 1 lb per hour at smoking temps and 2-3 lbs per hour at high heat.
Do pellet grills give real smoke flavor?
Yes, but lighter than a stick burner or charcoal smoker. Pellet smoke is clean and consistent — great for beginners — but purists find it subtle. Use 'super smoke' modes if available, run cooks below 225°F where the auger fires more, or add a smoke tube for stronger flavor.
Can pellet grills sear steaks?
Most can hit 450-500°F, which is enough for decent grill marks but not steakhouse-level crust. Premium models with direct-flame access (Camp Chef Slide-and-Grill, Traeger Timberline) sear better. For serious searing, finish steaks on a side burner or cast iron skillet.