Budget KamadoKamado

Char-Griller Akorn Jr.

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First Published

Recently reviewedThis review was last reviewed on April 22, 2026.
Char-Griller Akorn Jr. kamado product photo

The Akorn Jr. is the kamado grill that shouldn't exist at this price. At $130, it's a tenth of the cost of a Big Green Egg — and while it's not a BGE killer, it's a legitimately capable little cooker that punches absurdly above its weight.

What We Love

  • +$130 — cheapest kamado worth buying
  • +Insulated steel holds temp well
  • +153 sq in is perfect for 2-4 people
  • +Weighs only 37 lbs — genuinely portable
  • +Effective top and bottom vents
  • +Excellent for learning kamado techniques

Watch Out For

  • Steel body will eventually rust (3-5 years)
  • Tight interior limits food size
  • No built-in thermometer (add your own)
  • Legs are wobbly on uneven surfaces
  • No ash pan — cleanup is messy
  • Paint chips after heavy use

Specifications

Cooking Area

153 sq in

Material

Insulated steel

Weight

37 lbs

Fuel

Lump charcoal

Temp Range

200°F - 700°F

Dimensions

21" x 20" x 25"

Warranty

1 year

The Full Review

I bought the Akorn Jr. as a tailgating grill, expecting it to be a toy. It's not. This thing holds 225°F for 6+ hours on a single load of lump charcoal and sears at 700°F when you open the vents.

The insulated steel body works similarly to ceramic — it traps heat and radiates it evenly. Temperature control via the top and bottom vents is responsive and predictable once you learn the sweet spots.

I smoked a 4 lb pork butt on this grill. It took 8 hours at 250°F, used about 5 lbs of lump charcoal, and the result was legitimately excellent pulled pork. On a $130 grill. That's remarkable.

For searing, load it with lump charcoal, open both vents fully, and wait 15 minutes. You'll hit 650-700°F — enough for restaurant-quality seared steaks.

The downsides are real: steel will rust eventually (ceramic kamados last decades), the interior is tight (forget about a full brisket), and there's no ash pan. But at this price, these are acceptable trade-offs.

This is the grill I recommend to anyone who's curious about kamado cooking but doesn't want to drop $1,000+ to find out if they like it. If you love it, upgrade to a BGE or Kamado Joe later. If not, you're out $130.

How Does It Compare?

At a glance against its closest kamado rivals.

GrillRatingPriceBest For
Char-Griller Akorn Jr. (this) 4.2$130A $130 kamado that actually works.
Kamado Joe Jr 4.7$399The classic kamado experience shrunk to tabletop size — same ceramic walls, same fuel efficiency, perfect for couples or camping.

Who Is It For?

Kamado-curious cooks who don't want to spend $1,000+ to experiment. Tailgaters who want real kamado performance in a portable package. Apartment dwellers who need a small, versatile charcoal option.

Final Verdict

The Akorn Jr. at $130 is the best kamado value in existence. It won't last as long as a ceramic kamado, but it'll teach you everything you need to know about kamado cooking for a fraction of the cost. Buy it, learn on it, decide if you want to upgrade.

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Common Questions

Frequently Asked Questions

Is the Char-Griller Akorn Jr. worth the price?
The Akorn Jr. at $130 is the best kamado value in existence. It won't last as long as a ceramic kamado, but it'll teach you everything you need to know about kamado cooking for a fraction of the cost. Buy it, learn on it, decide if you want to upgrade. At $130, value depends on your priorities; check the pros and cons above before deciding.
Who is the Char-Griller Akorn Jr. best for?
Kamado-curious cooks who don't want to spend $1,000+ to experiment. Tailgaters who want real kamado performance in a portable package. Apartment dwellers who need a small, versatile charcoal option.
What are the biggest strengths of the Char-Griller Akorn Jr.?
The standout strengths: $130 — cheapest kamado worth buying; Insulated steel holds temp well; 153 sq in is perfect for 2-4 people. Also worth noting: Weighs only 37 lbs — genuinely portable.
What are the downsides of the Char-Griller Akorn Jr.?
The honest trade-offs: Steel body will eventually rust (3-5 years); Tight interior limits food size; No built-in thermometer (add your own). None are dealbreakers for most buyers, but worth knowing before you commit.
What's the warranty on the Char-Griller Akorn Jr.?
Char-Griller Akorn Jr. ships with a 1 year warranty. Coverage details vary by component — check the manufacturer's terms for what's covered (cookbox, burners, grates) and for how long.
Where is the best place to buy the Char-Griller Akorn Jr.?
Amazon typically has the most competitive price and fastest shipping for the Char-Griller Akorn Jr.. Check the manufacturer's site for occasional direct sales, and big-box stores (Home Depot, Lowe's) if you want to inspect one in person before buying.

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More about kamados

Are kamado grills worth the price?
If you cook outdoors year-round and want one grill that does everything — sear at 700°F, smoke at 225°F for 18 hours on a single load of charcoal, bake pizza, even cold-smoke — yes. The ceramic insulation makes them extraordinarily fuel-efficient and weather-proof. Lifetime ceramic warranties make the upfront cost a long-term value.
How long does a kamado grill hold temperature?
A properly set kamado will hold 225°F for 18+ hours on a single load of lump charcoal — no refueling required. The thick ceramic walls retain heat so well that a kamado uses about 1/3 the charcoal of a kettle for the same cook.
Big Green Egg vs Kamado Joe — which should I buy?
Kamado Joe is the better value out of the box — it includes the divide-and-conquer rack system, cast iron top vent, and air-lift hinge that you'd pay extra for on a Big Green Egg. The Big Green Egg has the larger accessory ecosystem and stronger resale value. For most buyers, Kamado Joe wins on features per dollar.
Can a kamado grill be left outside in winter?
Yes — ceramic kamados handle freezing temperatures fine. The only risk is thermal shock from rapid temperature changes (don't pour cold water on a hot kamado). Use a fitted cover to keep moisture out of the ash and protect the metal hardware, and you can grill year-round even in sub-zero climates.